Lewinnick Lodge is one of those unique hideaways that feels a world away from the hubbub of Newquay. Perched atop the weathered cliffs of Pentire Headland, this hidden gem is actually just a short stroll from Fistral beach with some of the most seductive sea views to match the sublime culinary offerings created by Executive Chef Nat Tallents.
Nat and her team continually strive to exceed diners’ expectations, by searching out and using the best local ingredients and Trewithen Dairy are proud to supply the restaurants milk, cream and clotted cream.
Nat has used Trewithen Dairy products over the past few years, for her constantly evolving menus. “Using the finest quality ingredients makes the chefs proud of what they’re cooking and the customer happy to eat it!”, says Nat.
To celebrate our collaboration with Nat and Lewinnick lodge we are offering one lucky couple the chance to dine for free at this amazing restaurant.
You will win a 3 course meal for two people, including a bottle of wine.